Butter is a new kind of local bakery and café that combines the owners’ favorite foodie experiences with comfort, drawing inspiration from the region’s bountiful produce, diverse culture and unique vibe. Butter offers a warm atmosphere to settle in for a cup of specialty coffee and an artisan pastry or one of our heartier breakfast specials to start your day. Our gourmet sandwiches, large fresh salads and comfort food centered lunches are perfect for a quick break from the office or a more leisurely meal with friends and family.

Fresh pastries and bread are baked from scratch every day and include the best croissants in Southern California. The pastries change based on seasonal ingredients as well as the culinary team’s whim, but are always a treat.

Butter’s specialty coffee is from the finest roasters in the west. Sacramento-based Temple Coffee Roasters, and Austin-based Cuvée are known for exceptional coffee and Butter is proud to serve the best tasting coffee and espresso in town.

Whether you want classic bakery fare or a culinary adventure, Butter Café & Bakery will quickly become your favorite neighborhood spot.



The concept of friends Ryan Buan and Heather Sulaeman, both Southern California natives who met working at various high end restaurants in LA, Butter Café & Bakery is quickly becoming acclaimed for its high quality food and warm service. With a shared desire to open a local, artisan bakery and café where friends, family and food lovers could come together in a casual atmosphere, Butter gives San Dimas residents a place to experience fresh pastries, specialty coffees and innovative, satisfying comfort foods. Butter is all about spreading goodness.

Heather and Ryan strive to provide every guest that visits Butter an inviting, delectable, comforting experience. Both have a passion for cooking, hiking, exploring the outdoors and of course, comfort foods such as mac and cheese and traditional bacon and egg breakfasts. Be sure to say hi to Ryan and Heather on your next visit to Butter.